Restaurantify

  WordPress  was once just a fringe blogging engine. But, today it is a full-featured content management system. 18.9% of the entire web is powered by WordPress Due to its current popularity, it is just appropriate that restaurants around the world have chosen WordPress as their  restaurant website builder . Reasons for Restaurateurs to Choose WordPress: Restaurateurs primarily choose WordPress because of its ease of use. With a capable developer,  WordPress can be used judiciously  to create restaurant websites with any design and handle E-commerce transactions. They not only look and work well on mobile devices but are also optimized for search engines and social media friendly. No coding skills are required to make content changes  on a site that is powered by WordPress. Adding a new menu item, making price changes, communicating about a tasting event or other news coverage is as easy as composing an email. Content updation can be handled even by technically less-skilled people with

  So, here’s the honest truth to all restauranteurs in the market,  No Profit! No Restaurant!  In reality this is a well-known fact! In the end, a restaurant is a type of high-end enterprise, and in order to thrive, a firm must compensate its workers, vendors, landowner, and proprietors and the restaurant food business is no exception to this rule. To succeed, a restaurant will have to do a lot more than just to simply break, like  creating a website for your restaurant  that plays an important role in increasing the profits. Profits may be utilized to renovate restaurants, build new outlets, and recruit more employees. To just not say, this excess revenue may be utilized to improve employee retention perks and wages, that is more important today than ever. A restaurant that is just breaking even will lack the required money to expand or safeguard the restaurant business in the times of emergency. Here are some important points from Restaurantify experts on how to quickly  increase pro

  The food business   took a massive hit when the Covid-19 enraged in its full-flow, rocking across the globe. However, the food and restaurant business trend went off track and turned a full tilt upon to change over their business model: Selling food online. Yes! Selling food online by   creating a perfect restaurant website   gained immense popularity, after the enforced communal lockdowns. Many restaurateurs rolled up their sleeves and tackled the great challenge that defines their future business. With the huge influx in the business plan model, the food industry had seen a massive 605% percent growth in profit after the march of Covid-19.  Mrs. Kumar’s , an online restaurant specializing in Indian Culinary, with a website powered under Restaurantify, set a great business model in Monroe,  New Jersey . Mrs. Kumar's raked in excellent revenue from their online food store.  Mrs. Kumar's tale isn't an isolated incident, though. Hundreds of commercial chefs, restaurants and

  Without any doubt,   Halloween   is a frighteningly enjoyable celebration which assures a gala time for everyone. This is the moment of the year which is not only enjoyable for children, but also for grown-ups, adults and also to the parents and guardians of the children. It's a memorable festival that brings back memories for everyone, bringing the innate child in everyone. Well, as a matter of fact, it implies that restaurant operators and restaurateurs may capitalize on this emotive and thrilling event by hosting Halloween restaurant specials and  developing Halloween restaurant concepts  such as: Creating a stunning Halloween menu designs. Building a perfect restaurant website  with Halloween themes. Introducing a halloween based dining party in your restaurant. Halloween discounts and offers. The holiday of Halloween attracts billions of dollars each year, and the restaurants that are suitably creepy have been highly benefited from it.  Candies and chocolates alone cost $10.

Anything in this world might change. But man’s basic need for food is never going to change. Man will never stop eating. People never fail to lend their support for good food. As long as they do not have to cook for themselves. So, with a  good online ordering system  in place, restaurants can effectively maintain their profit margins even during such uncertain times. 34% of consumers state that they spend at least $50 on every order that they make online This  blog from Restaurantify  is all about setting up an online ordering platform for a restaurant. How to Start a Restaurant Online Ordering System? An online ordering system can benefit a restaurant in three ways. It can drive sales, profits and organic traffic by providing a platform for media exposure. People, especially millennials, love to get things done virtually. So, just like any other business, in order to stay profitable, the restaurant industry must also adapt to providing customers a platform for  making online payments

The success of any restaurant is governed by its visibility and discoverability. If customers cannot locate you online, they might probably never get to know you or reach your location. So, a restaurateur must ensure that his business secures the first few places when hungry customers are searching for places to dine-in or order food. This is possible by creating a Google My Business Page and eventually adding the restaurant business to Google. This must be a restaurant owner’s first step towards capturing potential customers at the local level. Google My Business allows restaurants to create local listings in Google Maps so that local customers can locate the restaurant easily. Business can be brought online with a stunning restaurant website, but it needs to be enhanced by making sure that Google lists it amongst the top 10 search results. Restaurantify tells you why a restaurateur must mandatorily add his restaurant to Google and how it needs to be done. Why a Restaurant Needs a Goo