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Showing posts from November, 2022

Restaurant Names That Will Make Heads Turn (2023)

  Why Is Your Business Name Important? A restaurant’s name is one of the single most important elements before starting a business.  Characteristics of a good restaurant name: It is powerful It reflects the restaurant’s reputation, cuisine, mission, and values It impacts and influences the way people remember the restaurant and refer to it It also decides the way customers perceive the business While choosing a restaurant name, it is important not to rush the process. A lot of thinking must be done to get it right. The process of  picking the perfect name for a restaurant  is definitely challenging. It is natural to feel overwhelmed at the start of the name-deciding process. But, there are certain tips that can steer your decision-making process in the right direction. Invoke Curiosity A great restaurant name should build intrigue and spark conversation Make It Memorable  Keep the name simple and memorable to facilitate easy word-of-mouth recommendations Describe Your Menu The restaura

EXPERT TIPS & TACTICS ON EFFECTIVE RESTAURANT MANAGEMENT

Whether a restaurant is new or already established, running its daily operations without any hitch is definitely daunting for any restaurateur. The everyday tasks most often include: Recruiting staff and their management Handling marketing activities Running daily chores Keeping track of inventory Maintaining audits and financial records Meeting (or exceeding) customer expectations With their  own restaurant website , restaurateurs have the responsibility of handling the digital space and fulfilling online orders as well. This blog has outlined tips and tactics that restaurant owners can follow to succeed in the business, keep innovating and enhance restaurant operations. Instead of confining oneself to time-tested restaurant management tips, restaurants can try and implement path-breaking new trends. Want To Run Your Restaurant at Full Speed? Use a restaurant Point Of Sale (POS) to stay versatile under any circumstance. Allow guests to  order and pay using QR codes.  This will reduce